Basmati Jeera Rice + Lentil/Yellow Dal + Pickle |
Meal Box1 – Basic
- Vegan
Basmati Jeera Rice + Lentil/Yellow Dal + Pickle |
Basmati Jeera rice + Vegan Curry + Pickle + Salad |
Basmati Jeera rice + Paneer Curry + Raita/Yogurt + Pickle |
5 pcs Idli in a large portion ( Idli is a soft and pluffy steamed cake made of fermented Rice and lentil batter). Sambhar is a kind of delicious lentil soup. ( 3 Idli in a basic portion ) |
Pastry filled with mildly spiced potatoes and green peas with own home made chutney |
Cottage cheese, onion, & bell pepper with tomato
A spiced snack made by frying sweet corn kernels with adding Special sauces |
Golden fried cauliflower florets tossed with a spicy manchurian sauce
Casava wedges toasted with sauce
2 Papadum + Chutney + kachumbar Salad |
Freshly cut Avocado tossed with olive oil, Cherri tomato, salad leaves |
Golden fried Paneer florets tossed with a spicy Manchurian sauce |
Cottage cheese in rich tomato sauce with cream & butter
Cottage cheese cubes cooked in a spinach sauce
Cottage cheese dumplings in creamy sauce
Baby corn & mushrooms cooked in creamy sauce
Fenugreek leaves & green peas cooked in creamy sauce
Baby corn, baby potatoes, cauliflower, carrots &french beans in a rich and spicy masala
Whole head of cauliflower cooked in a clay oven
Thai curry with vegetable, potatoes & cashew nut
Thick yogurt base gravy and vegetable fritters
Tofu and other vegetables cooked with spicy tomato curry
Baby corn & mushrooms cooked in creamy sauce
It is a vegetarian dish that is prepared by mincing eggplant that is grilled cooked in home made spices.
Chickpea and potato cooked in onion gravy infused with warm aromatic spices
Classic Indian dish cooked with spinach and fresh tofu
Lady finger tossed with onion gravy with home made indian spices
Black lentils slowly cooked in butter based gravy
Yellow lentils cooked to perfection on slow fire finished with tempered herbs and spices
Spiced chickpeas & onions curry
Lentils cooked with fresh spinach
Indian bread which is baked in the clay oven, the tandoor. |
Naan is a traditionally most famous Indian bread and is baked in the clay oven, the tandoor. |
Naan bread desiccated coconut, sultanas(or raisins) and almonds
Bite size wheat puff filled with tamarind water or yogurt
Tempered potato on a toasted burger bun ( 2 Pieces) |
Spicy chole (chickpeas) are served with samosa and dollops of yogurt and fresh sweet and coriander chutney. |
The sandwich is spread with a coriander and green chillies chutney and topped by sliced cucumber, tomatoes, red onion and plenty of cheese. |
Bite size wheat crisps served topped with spiced lentils, spices, and mint & tamarind sauces garnished with sev |
Bite size 6 wheat puff filled with spice lentils, yogurt, spices, mint and tamarind sauces garnish with sev |
Puffed rice mixed with diced onions, potatoes, tomatoes mint, tamarind, garlic sauce topped with sev |
Plain cooked rice
Rice cooked with Jeera /Cumin
Rice with black chickpeas, green peas, & cubes of cottage cheese
rice cooked with a selection of fresh vegetables, herbs and spices
Fried rice with vegetables
Fresh Green salad Leaves with tomatoes, cucumber, onions and carrots
Paapdum with a small portion of Kachumber Salad
Kachumber salad
Yogurt with soft mini bread puffs and Indian seasoning
Yogurt with shredded Cucumber and Indian seasoning
Cottage cheese patties served in sweet condensed milk garnished with pistachio powder
Cheese & flour dumplings, fried golden, served in sugar syrup
Shredded carrot pudding garnished with nuts and raisins
In different Flavour like Kesarpista, Pistachio, Mango, Chocolate
Chocolate, Strawberry and Vanilla |
Vanilla |
Semolina cooked with vegetable ghee
SPARKLING
WHITE WINE
RED WINE
ROSE
ROSE
SPARKLING
BEER
BEER
ROSE